Description
Product Description
Maybe you’ve never thought of making your own crackers, but when it’s this easy – and this healthy – well, why not? Just add water to Melinda’s vegan mix of gluten-free seeds and sea salt, and you’ve got a low-carb snack for dipping in salsa, topped with cheese, or just crunching your way through. Super tasty, and suitable for diabetics and followers of the ketogenic diet.
Ingredients: Sunflower Seeds, Flax Seeds, Sesame Seeds, Chia Seeds, Psyllium Husk, Sea Salt
